With Thanksgiving behind us (which, by the way, was just as relaxing and fun as I had hoped), I finally feel free to really delve into all things Christmas-y.
One of the biggest and oldest staples of this time of year in my family is the baking of the Christmas cookies. My mom and I are sweets junkies and we are especially fond of all the baked goods Christmas tends to produce. While Mom and I are by no means professionals, we make a mean cookie and always have a blast getting together on a weekend to get the baking underway. Usually we spend a weekend trying to get everything baked. It makes for a rather stressful time, and by the end of the weekend we feel exhausted. This year, because I'm living way closer to home (twenty minutes versus an hour and a half!), we've decided to stretch the cookie baking out.
This past weekend we threw together some dough (lemon sugar cookies, regular sugar cookies, chocolate sugar cookies, peanut butter blossoms, and cinnamon reindeer cookies). Next weekend we'll make more cookies and dough and freeze them until the time comes when we distribute cookies to friends and coworkers as gifts of good cheer during this wonderful time of year.
|Lizzie with her new apron (and snow boots!), ready to help bake some cookies!|
|Lizzie and me!|
|Lizzie and my mom!|
Perhaps next week I'll add some pictures of cookies...don't come back too hungry!